Identifikasi Bakteri Escherichia Coli dari Air Minum Unggas di Peternakan Layer

  • Binti Khopsoh Universitas Nahdlatul Ulama Blitar
  • Riska Faradila Universitas Nahdlatul Ulama Blitar
  • Anna Lidiyawati Universitas Nahdlatul Ulama Blitar
  • Nining Haryuni Universitas Nahdlatul Ulama Blitar
  • Lestariningsih Lestariningsih Universitas Nahdlatul Ulama Blitar
  • Tika Afrilia Universitas Nahdlatul Ulama Blitar
Keywords: identify, escherichia coli, most probable number, farm, layer

Abstract

This study aims to identify Escherichia coli bacteria from drinking water poultry in layer farms, Ponggok sub-district, Blitar district. 7 samples of water were collected from layer farms in the village of Kebonduren Ponggok Blitar. Water samples were examined for Escherichia coli bacteria using the Most Probable Number (MPN) method and analyzed descriptively. The results in this study were from 7 farms found 1 farm whose drinking water was contaminated with Escherichia coli bacteria, the number of E.coli was 210 MPN/100 ml, these results still met the MPN Coliform threshold value for class II farm water according to PP no 82 in 2001, which was 5000 MPN/100 ml of water and 2000 MPN/100 ml of E. coli.

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Published
26-10-2021
How to Cite
Khopsoh, B., Faradila, R., Lidiyawati, A., Haryuni, N., Lestariningsih, L., & Afrilia, T. (2021). Identifikasi Bakteri Escherichia Coli dari Air Minum Unggas di Peternakan Layer. Musamus Journal of Livestock Science, 4(2), 41-45. Retrieved from https://ejournal.unmus.ac.id/index.php/live/article/view/3956