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  3. Vol. 16 No. 3 (2026): AGRICOLA

Vol. 16 No. 3 (2026): AGRICOLA

DOI: https://doi.org/10.35724/ag.v16i3
Published: 2026-10-03
  • Harvest and Post-Harvest Handling by Soaking Using Local Microorganisms (MOL) of Pepper for White Pepper Qualitu
    Ocvi Cahyani Sulistia , Silfia, Fedri Ibnusina
    230-237
    • pdf (Bahasa Indonesia)
  • Agroforestry Systems and Coffee Post-Harvest Handling as a Strategy for Sustainable Coffee Development in Sajang Village, East Lombok Regency
    Ida Ayu Widhiantari, Wahyu Astiko
    238-250
    • pdf (Bahasa Indonesia)
  • The Socio-Economic Conditions of Farmers Participating in the Community Rice Field Development Program in Tanah Miring District, Merauke Regency
    Untari, Ransta L Lekatompessy
    251-260
    • pdf (Bahasa Indonesia)
  • Socio-Economic Conditions and Technical Capability for Coffee Agroforestry-Based Ecotourism: A SWOT-IFAS/EFAS Analysis in Pattapang, South Sulawesi
    Andi Mustabsirah, Helda Ibrahim, Musdalipa Musdalipa
    261-269
    • PDF

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Redaction Address:

Faculty of Agriculture, Musamus University

Jl. Kamizaun Mopah Lama, Merauke, Papua Selatan 99611

ISSN Online: 2354-7731 | ISSN Print: 2088 - 1673

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 email: ejournal_agricola@unmus.ac.id

 HP: +62 852-4397-2021

 


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